This conserve is mostly rhubarb but combines well with strawberries and raspberries for a tart/sweet breakfast jam.

Here we have the delicious tart taste of rhubarb combined with strawberries and raspberries, along with raisins and walnuts for a savory breakfast treat. This is one of my favorites as a filling for cookies. Combine it with cream cheese for your morning bagels, too. It also goes well in our Berry Bars and the Fruity Yogurt Pie, too.

Ingredients: Fruit (rhubarb, strawberries, raspberries), sugar, raisins, walnuts, lemon juice, pectin, spices.

Nutritional Info

• Serving Size: 1T 18g
• Servings Per Container: 12
• Calories Per Serving: 45
• Total Fat: 0
• Sodium: 0
• Total Carbohydrates: 11g
• Sugars: 9g
• Protein: 0
• Vitamin C: 2%
• Vitamin A: 0

Percent Daily Value (DV) are based on a 2,000 calorie diet.